Spc. Jigme Dolker, food service specialist, 3rd Battalion, 29th Field Artillery Regiment, 3rd Brigade Combat Team, 4th Infantry Division, practices making a dish at Culinary Arts Academy on Fort Carson, Colo., Feb. 10, 2014. Dolker is practicing a dish for an upcoming competition in Fort Lee, Va. (Photo by Sgt. Jonathan C. Thibault, 4th Combat Aviation Brigade Public Affairs Office, 4th Infantry Division/Released)
| Date Taken: | 02.10.2014 |
| Date Posted: | 02.19.2014 12:03 |
| Photo ID: | 1170256 |
| VIRIN: | 140210-A-RI441-501 |
| Resolution: | 3072x4608 |
| Size: | 2.13 MB |
| Location: | FORT CARSON, CO, US |
| Web Views: | 60 |
| Downloads: | 2 |
This work, Team prepares for competition [Image 4 of 4], by SGT Jonathan Thibault, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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