Photo by Lance Cpl. Brooke C Woods | U.S. Navy | 03.07.2017
Mr. Jack Kleckner, vice president, international sales for eco lab, prepares a plate to conclude his judging for the William Pendleton Thompson (W.P.T.) Hill competition at the 31 area mess hall on Camp Pendleton, Calif., March 7, 2017. The W.P.T. Hill competition is held to judge the best mess hall in the Marine Corps. (U.S. Marine Corps photo by Lance Cpl. Brooke Woods)...
Photo by Lance Cpl. Brooke C Woods | U.S. Navy | 03.07.2017
U.S. Marine Corps Master Gunnery Sgt. Derreck Steele, left, staff non-commissioned officer in charge, food service school, Fort Lee, consults with the staff to evaluate how the program is run at the 31 area mess hall on Camp Pendleton, Calif., March 7, 2017. The William Pendleton Thomas Hill competition is held to judge the best mess hall in the Marine Corps. (U.S. Marine Corps photo by Lance......
Photo by Lance Cpl. Brooke C Woods | U.S. Navy | 03.07.2017
U.S. Marine Corps Master Gunnery Sgt. Derreck Steele, left, staff non-commissioned officer in charge, food service school, Fort Lee, consults with Natalie Williams, production manager, to evaluate how the program is run at the 31 area mess hall on Camp Pendleton, Calif., March 7, 2017. The William Pendleton Thomas Hill competition is held to judge the best mess hall in the Marine Corps. (U.S.......
Photo by Lance Cpl. Brooke C Woods | U.S. Navy | 03.07.2017
U.S. Marine Corps Master Gunnery Sgt. Derreck Steele, right, staff non-commissioned officer in charge, food service school, Fort Lee, prepares a plate to conclude his judging for the William Pendleton Thompson (W.P.T.) Hill competition at the 31 area mess hall on Camp Pendleton, Calif., March 7, 2017. The W.P.T. Hill competition is held to judge the best mess hall in the Marine Corps. (U.S.......
Photo by Lance Cpl. Brooke C Woods | Marine Corps Base Camp Pendleton | 03.07.2017
U.S. Marine Corps Master Gunnery Sgt. Derreck Steele, left, staff non-commissioned officer in charge, food service school, Fort Lee, consults with Natalie Williams, production manager, to evaluate how the program is run at the 31 area mess hall on Camp Pendleton, Calif., March 7, 2017. The William Pendleton Thomas Hill competition is held to judge the best mess hall in the Marine Corps. (U.S.......
Photo by Lance Cpl. Brooke C Woods | Marine Corps Base Camp Pendleton | 03.07.2017
U.S. Marine Corps Master Gunnery Sgt. Derreck Steele, left, staff non-commissioned officer in charge, food service school, Fort Lee, consults with the staff to evaluate how the program is run at the 31 area mess hall on Camp Pendleton, Calif., March 7, 2017. The William Pendleton Thomas Hill competition is held to judge the best mess hall in the Marine Corps. (U.S. Marine Corps photo by Lance......
Photo by Lance Cpl. Brooke C Woods | Marine Corps Base Camp Pendleton | 03.07.2017
U.S. Marine Corps Master Gunnery Sgt. Derreck Steele, right, staff non-commissioned officer in charge, food service school, Fort Lee, prepares a plate to conclude his judging for the William Pendleton Thompson (W.P.T.) Hill competition at the 31 area mess hall on Camp Pendleton, Calif., March 7, 2017. The W.P.T. Hill competition is held to judge the best mess hall in the Marine Corps. (U.S.......
Photo by Lance Cpl. Brooke C Woods | Marine Corps Base Camp Pendleton | 03.07.2017
Mr. Jack Kleckner, vice president, international sales for eco lab, prepares a plate to conclude his judging for the William Pendleton Thompson (W.P.T.) Hill competition at the 31 area mess hall on Camp Pendleton, Calif., March 7, 2017. The W.P.T. Hill competition is held to judge the best mess hall in the Marine Corps. (U.S. Marine Corps photo by Lance Cpl. Brooke Woods)...
