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    Culinary Specialist Reenlistment [Image 3 of 6]

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    Two U.S. Navy personnel in NWU Type III (digital camouflage) uniforms are posing together while holding a Certificate of Reenlistment. The sailor on the left, identified by name tape as 'POINTDUJOUR' with the rank of CS3 (Culinary Specialist 3rd Class), is being recognized for reenlisting in the United States Navy. The ceremony appears to be taking place in an indoor military facility.

    UNITED STATES

    09.03.2026

    Photo by Seaman Secquoia Maloy 

    Naval Base San Diego

    U.S Navy Cmdr. William Burkland, executive officer, Naval Base San Diego (right) presents Culinary Specialist Third Class Frances Pointdujour with certificate of enlistment during ceremony at Mercer Hall Galley aboard Naval Base San Diego, Sept. 3, 2026. Established in 1922, NBSD is the largest West coast naval installation and principle homeport of the Pacific Fleet, more than 60 combatant and auxiliary surface ships and more than 250 shore commands. (U.S. Navy photo by Seaman Secquoia Maloy)

    IMAGE INFO

    Date Taken: 09.03.2026
    Date Posted: 09.11.2026 14:19
    Photo ID: 9921912
    VIRIN: 260903-N-QW476-1097
    Resolution: 7020x5142
    Size: 7.37 MB
    Location: US

    Web Views: 1
    Downloads: 0

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