Chief Warrant Officer 4 Colby Beard, 807th Theater Medical Command, marinates chicken during a team USA international savory event at the 50th Joint Culinary Training Exercise at Fort Lee, Virginia March 4, 2026. The JCTE is an annual event showcasing culinary talent across all components of the Department of Defense and partner nations and is the largest American Culinary Federation sanctioned event in North America.
| Date Taken: | 03.04.2026 |
| Date Posted: | 03.04.2026 16:05 |
| Photo ID: | 9549205 |
| VIRIN: | 260304-A-SZ193-9089 |
| Resolution: | 7837x5227 |
| Size: | 14.76 MB |
| Location: | FORT LEE, VIRGINIA, US |
| Web Views: | 12 |
| Downloads: | 2 |
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