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Pfc. Alyra Gomez, 79th Theater Sustainment Command, 879th Quartermaster Detachment, puts powdered sugar on the cake during a student pastry chef of the year events at the 50th Joint Culinary Training Exercise at Fort Lee, Virginia March 3, 2026. The JCTE is an annual event showcasing culinary talent across all components of the Department of Defense and partner nations and is the largest American Culinary Federation sanctioned event in North America.
| Date Taken: | 03.03.2026 |
| Date Posted: | 03.03.2026 21:33 |
| Photo ID: | 9547647 |
| VIRIN: | 260303-A-SZ193-4763 |
| Resolution: | 7294x4865 |
| Size: | 14.81 MB |
| Location: | FORT LEE, VIRGINIA, US |
| Web Views: | 2 |
| Downloads: | 0 |
This work, U.S. Army Reserve Student Pastry Chef of the Year [Image 10 of 10], by Calvin Reimold, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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