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    Army Reserve Pastry Chef of the Year [Image 11 of 12]

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    Army Reserve Pastry Chef of the Year

    FORT LEE, VIRGINIA, UNITED STATES

    02.27.2026

    Photo by Calvin Reimold 

    U.S. Army Reserve Command

    Chief Warrant Officer 2 Christine Stanley, 316th Sustainment Command (Expeditionary), prepares her plate as part of a pastry chef of the year demonstration at the 50th Joint Culinary Training Exercise at Fort Lee, Virginia February 27 2026. The JCTE is an annual event showcasing culinary talent across all components of the Department of Defense and is the largest culinary event in North America.

    IMAGE INFO

    Date Taken: 02.27.2026
    Date Posted: 02.28.2026 18:14
    Photo ID: 9542218
    VIRIN: 260227-A-SZ193-9010
    Resolution: 7191x4796
    Size: 12.62 MB
    Location: FORT LEE, VIRGINIA, US

    Web Views: 0
    Downloads: 0

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