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Hot and cold food stations, pictured above, will be repurposed at other facilities, as the Black Jack Dining Facility undergoes a transition to campus-style dining with expanded food options and dining areas, promoting togetherness in a facility that will be operated by contractors at Fort Hood, Texas. Fort Hood is one of five Army installations selected to participate in the campus-style dining initiative. (U.S. Army photo by Heather Ashley, Fort Hood Public Affairs)
| Date Taken: | 11.18.2025 |
| Date Posted: | 01.09.2026 16:09 |
| Photo ID: | 9472904 |
| VIRIN: | 251118-A-UA655-5357 |
| Resolution: | 6016x4016 |
| Size: | 2.08 MB |
| Location: | TEXAS, US |
| Web Views: | 1 |
| Downloads: | 0 |
This work, Fort Hood in 2025: Year of transformation, readiness, renewed identity [Image 2 of 2], by Heather Ashley, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Fort Hood in 2025: Year of transformation, readiness, renewed identity
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