Subscribe
U.S. Airmen assigned to the 325th Operational Medical Readiness and Force Support Squadrons review food temperatures during a routine food safety inspection at the dining facility on Tyndall Air Force Base, Florida, Nov. 20, 2025. Public Health records food temperatures during an inspection to make sure meals are cooked, stored and served within safe ranges, preventing conditions where bacteria can grow and multiply. (U.S. Air Force photo by Airman 1st Class Amanda Alvarez)
| Date Taken: | 11.20.2025 |
| Date Posted: | 11.26.2025 11:05 |
| Photo ID: | 9411057 |
| VIRIN: | 251120-F-VN231-1134 |
| Resolution: | 5917x3937 |
| Size: | 1.49 MB |
| Location: | TYNDALL AIR FORCE BASE, FLORIDA, US |
| Web Views: | 7 |
| Downloads: | 1 |
This work, Public health team drives readiness at Tyndall [Image 5 of 5], by A1C Amanda Alvarez, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Public health team drives readiness at Tyndall
No keywords found.
