A team of culinary specialists assigned to Coast Guard Cutter Vigorous (WMEC 627) pose for a picture with the evening meal which they prepared for the crew, Nov. 10, 2025. The culinary specialists aboard Vigorous were responsible for preparing multiple meals each day during the ship’s 28-day deployment in the Windward Passage. (U.S. Coast Guard photo by Petty Officer 2nd Class Eric Rodriguez)