U.S. Army Spc. Andres Durand, left, serves lunch to a Soldier inside the dining facility at Forward Operating Base Mehtar Lam in Laghman province, Afghanistan, April 2, 2013. Durand, a food service specialist, was assigned to Headquarters and Headquarters Company, 27th Brigade Support Battalion, 4th Brigade Combat Team, 1st Cavalry Division. (U.S. Army photo by Staff Sgt. Richard Andrade/Released)
| Date Taken: | 04.02.2013 |
| Date Posted: | 04.07.2013 09:23 |
| Photo ID: | 901979 |
| VIRIN: | 130402-A-UO630-005 |
| Resolution: | 2258x1500 |
| Size: | 1.71 MB |
| Location: | LAGHMAN PROVINCE, AF |
| Web Views: | 105 |
| Downloads: | 4 |
This work, Cooks improvise, create new menu items [Image 5 of 5], by SSG Richard Andrade, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Cooks improvise, create new menu items
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