Subscribe
Cmdr. Robert L. Michels, supply department head, U.S. Marine Corps Forces, Pacific, judges a food presentation during the 2012 Chef of the Year competition at Anderson Hall Dining Facility, Dec. 19. "I get a kick out of this," Michels said. "This tests the (chefs') ability to sell it to patrons. When you go to a restaurant, you know what you're getting. Here, you get to see the set up, you know who's cooking and I understand what I'm looking at. What these Marines are learning is phenomenal."
| Date Taken: | 12.19.2012 |
| Date Posted: | 12.28.2012 16:20 |
| Photo ID: | 807300 |
| VIRIN: | 121219-M-TN436-002 |
| Resolution: | 2400x1615 |
| Size: | 2.52 MB |
| Location: | MARINE CORPS BASE HAWAII, HAWAII, US |
| Web Views: | 11 |
| Downloads: | 4 |
This work, Chefs showcase skills at annual cooking competition [Image 3 of 3], by Cpl Vanessa American Horse, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Chefs showcase skills at annual cooking competition
No keywords found.
