Army Food Advisor, Chief Warrant Officer 5, Jeffery Mannihen conducts his brief on the food program at the 8th Army Food Service Workshop, on April 25, 2023, at Camp Humphreys, South Korea. The purpose of the workshop is for Food Service members to come together and learn the most up-to-date information, hold discussions with one another and share ideas on expert courses of action within the nutritional domain of supporting the warfighter, in the Korean Theater of Operations (KTO). (U.S. Army photo by Spc. Gwang Neung Kim)
| Date Taken: | 04.25.2023 |
| Date Posted: | 04.25.2023 22:04 |
| Photo ID: | 7759820 |
| VIRIN: | 230425-A-XJ110-1003 |
| Resolution: | 5913x3326 |
| Size: | 7.66 MB |
| Location: | KR |
| Web Views: | 60 |
| Downloads: | 1 |
This work, 8th Army Food Service Workshop [Image 4 of 4], by SGT Gwang Neung Kim, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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