Sgt. David Boetger, a culinary specialist assigned to Headquarters & Headquarters Company, 334th Brigade Support Battalion, 2nd Brigade Combat Team, 34th Infantry Division, Iowa Army National Guard, stirs chicken broth during the final stage of the 55th Philip A. Connelly Culinary Excellence Competition at Camp Dodge in Johnston, Iowa, on Jan. 24, 2023. The 334th BSB field feeding team won their state and regional competitions, earning them a shot to compete against three other National Guard teams to take home the Department of the Army level trophy. The winner will be announced in the spring of 2023. (U.S. Army National Guard photo by Sgt. Rachel I. White)
| Date Taken: | 01.24.2023 |
| Date Posted: | 01.30.2023 15:11 |
| Photo ID: | 7608767 |
| VIRIN: | 230124-Z-PI822-1006 |
| Resolution: | 4000x6000 |
| Size: | 13.5 MB |
| Location: | JOHNSTON, IOWA, US |
| Web Views: | 28 |
| Downloads: | 4 |
This work, Iowa National Guard culinary specialists compete in national competition [Image 3 of 3], by SSG Rachel White, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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