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    220721-N-CF580-2020 [Image 1 of 4]

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    A U.S. Navy galley (shipboard kitchen) with multiple personnel in culinary uniforms preparing food. The foreground shows a sailor wearing glasses and a white chef's hat cutting what appears to be lobster or similar shellfish on a red cutting board. The industrial kitchen is equipped with large-scale commercial cooking equipment typical of a naval vessel.

    VIRGINIA, UNITED STATES

    07.19.2022

    Photo by Petty Officer 3rd Class Eric Moser 

    USS WASP (LHD 1)   

    220721-N-CF580-2020 NORFOLK (July 19, 2022) – Culinary Specialist Seaman Andrew Willingham prepares lobster for the crew in the main galley onboard the amphibious assault ship USS Wasp (LHD 1), July 19, 2022. This is the first meal served on Wasp since the beginning of the 17-month dry-dock selected restricted availability. (U.S. Navy photo by Mass Communication Specialist 3rd Class Eric A. Moser)

    IMAGE INFO

    Date Taken: 07.19.2022
    Date Posted: 08.07.2022 10:30
    Photo ID: 7356771
    VIRIN: 220719-N-CF580-2020
    Resolution: 6297x4309
    Size: 2.86 MB
    Location: VIRGINIA, US

    Web Views: 60
    Downloads: 4

    PUBLIC DOMAIN