Staff Sgt. Sarah Sanez, 647th Force Support Squadron food service supervisor, utilizes water from a potable source to clean cooking equipment in the Hale Aina Dining Facility at Joint Base Pearl Harbor-Hickam, Hawaii, Dec. 16, 2021. The Hale Aina staff are providing food made with potable water as a precautionary measure. The facility uses up to 80 gallons of potable water per day and is one of 17 locations regularly screened for contaminants on the Hickam side of JBPHH. (U.S. Air Force photo by Staff Sgt. Alan Ricker)
| Date Taken: | 12.16.2021 |
| Date Posted: | 12.17.2021 17:16 |
| Photo ID: | 6986187 |
| VIRIN: | 211216-F-JA727-0123 |
| Resolution: | 6048x4024 |
| Size: | 1.97 MB |
| Location: | JBPHH, HAWAII, US |
| Web Views: | 34 |
| Downloads: | 6 |
This work, Hale Aina Dining Facility utilizes potable water [Image 6 of 6], by SSgt Alan Ricker, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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