A Field Feeding team with the 1st Brigade Combat Team "Bastogne", 101st Airborne Division (Air Assault), prepare meals for Soldiers at the Tiger Land Dining Facility on North Fort Polk, Sept. 11, 2020, prior to them starting the more rugged side of training at the JRTC Operations Group. The Culinary Specialists (92G) will also be joining the other support elements out in the field to help 1st BCT achieve their Rendezvous with Destiny. (U.S. Army Photos by Spc. John Simpson, 40th Public Affairs Detachment)
Date Taken: | 09.11.2020 |
Date Posted: | 10.16.2020 13:40 |
Photo ID: | 6392440 |
VIRIN: | 200911-A-SM257-001 |
Resolution: | 3539x2604 |
Size: | 3.46 MB |
Location: | FORT POLK, LA, US |
Hometown: | FORT CAMPBELL, KY, US |
Web Views: | 11 |
Downloads: | 4 |
This work, Bastogne Culinary Specialist Prepare Meals Prior to Rotation [Image 11 of 11], by Justin Moeller, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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