U.S. Air Force Master Sgt. Anthony Terry, 446th Force Support Squadron (FSS) fitness noncommissioned officer in charge, instructs FSS Reserve Citizen Airmen on how to operate an airtronic burner during the Single Pallet Expeditionary Kitchen (SPEK) training exercise on Joint Base Lewis-McChord, Washington, Aug. 13, 2020. The SPEK, a tent-based field kitchen, provides 550 Airmen with three hot daily meals. Powered by its own diesel generator, the SPEK requires no external utility support and can be set up in nearly any climate. (U.S. Air Force photo by Staff Sgt. Mary A. Andom)
| Date Taken: | 08.13.2020 |
| Date Posted: | 08.15.2020 15:05 |
| Photo ID: | 6314596 |
| VIRIN: | 200813-F-QR787-1072 |
| Resolution: | 5123x3659 |
| Size: | 10.88 MB |
| Location: | JOINT BASE LEWIS-MCCHORD, WASHINGTON, US |
| Web Views: | 29 |
| Downloads: | 6 |
This work, Fit to Feed: 446th FSS sets up field kitchen [Image 3 of 3], by 1st Lt. Mary Andom, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Fit to Feed: 446th FSS preps expeditionary kitchen
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