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U.S. Air Force Airman 1st Class Jacob Christian, 860th Aircraft Maintenance Squadron C-17 Globemaster III crew chief, waits for his food as Senior Airman Marlon Payumo, 60th Force Support Squadron fitness specialist, scoops rice into a to-go box during the lunch service at the Monarch Dining Facility April 24, 2020, at Travis Air Force Base, California. The Monarch is offering to-go meals to service members only due to the coronavirus pandemic. (U.S. Air Force photo by Tech. Sgt. James Hodgman)
| Date Taken: | 04.24.2020 |
| Date Posted: | 05.01.2020 22:03 |
| Photo ID: | 6196216 |
| VIRIN: | 042420-F-YM354-0009 |
| Resolution: | 8256x5504 |
| Size: | 24.63 MB |
| Location: | TRAVIS AFB, CALIFORNIA, US |
| Web Views: | 14 |
| Downloads: | 4 |
This work, Feeding the Force: Dining facilities alter operations during pandemic [Image 10 of 10], by TSgt James Hodgman, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
Feeding the Force: Dining facilities alter operations during pandemic
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