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    U.S. Air Force dining facility sparks innovation, implements reusable trays [Image 1 of 3]

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    A person wearing military camouflage uniform and clear plastic gloves is serving food at what appears to be a military dining facility (DFAC) salad bar. They are holding a green plastic tray loaded with various salad ingredients over a buffet-style food service counter. Multiple clear plastic containers filled with various food items and teal-colored serving tongs are arranged along the counter.

    SPANGDAHLEM AIR BASE, RHEINLAND-PFALZ, GERMANY

    04.20.2020

    Photo by Senior Airman Melody Howley 

    52nd Fighter Wing

    U.S. Air Force Senior Airman Joniece Guerrero, 52nd Force Support Squadron food service journeyman, prepares a food order at Spangdahlem Air Base, Germany, April 20, 2020. OZZI trays were implemented to improve the quality of life and work centers for Airmen and families. (U.S. Air Force photo by Senior Airman Melody W. Howley)

    IMAGE INFO

    Date Taken: 04.20.2020
    Date Posted: 04.23.2020 03:58
    Photo ID: 6184442
    VIRIN: 200420-F-VG991-1003
    Resolution: 2175x1644
    Size: 498.31 KB
    Location: SPANGDAHLEM AIR BASE, RHEINLAND-PFALZ, DE

    Web Views: 39
    Downloads: 4

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