190617-N-CL550-0034 EAST CHINA SEA (June 17, 2019) Culinary Specialist Seaman Antoneia Galvin coats bread in butter and grated parmesan cheese in the galley aboard the Arleigh Burke-class guided-missile destroyer USS Curtis Wilbur (DDG 54) in preparation for the crew’s dinner. Curtis Wilbur is forward-deployed to the U.S. 7th Fleet area of operations in support of security and stability in the Indo-Pacific region. (U.S. Navy photo by Mass Communication Specialist 2nd Class Taylor DiMartino/Released)
Date Taken: | 06.17.2019 |
Date Posted: | 06.18.2019 09:35 |
Photo ID: | 5502330 |
VIRIN: | 190617-N-CL550-0034 |
Resolution: | 5350x3451 |
Size: | 849.48 KB |
Location: | EAST CHINA SEA |
Web Views: | 6 |
Downloads: | 1 |
This work, USS Curtis Wilbur Dinner Preparations [Image 2 of 2], by PO1 Taylor M DiMartino, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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