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    Chef Wanda White: Tricks or Treats [Image 2 of 10]

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    A female chef in a professional kitchen is chopping red bell peppers on a yellow cutting board. She is wearing a white chef's coat, white chef's hat, and latex gloves. The setting appears to be a commercial or institutional kitchen with stainless steel equipment visible in the background.

    FORT STEWART, GEORGIA, UNITED STATES

    10.24.2018

    Photo by Pfc. Devron Bost 

    2nd Armored Brigade Combat Team, 3rd Infantry Division Public Affairs

    Wanda White, executive chef for the Humane Society of the United States, chops red peppers as she prepares a healthy breakfast for Soldiers at the Dining Facility Administrative Center Oct. 24, at Fort Stewart, Ga. (U.S. Army photo by Pfc. Devron Bost / released)

    IMAGE INFO

    Date Taken: 10.24.2018
    Date Posted: 10.30.2018 20:28
    Photo ID: 4859584
    VIRIN: 181030-A-BT735-002
    Resolution: 1531x1280
    Size: 322.12 KB
    Location: FORT STEWART, GEORGIA, US
    Web Views: 56
    Downloads: 8

    PUBLIC DOMAIN  

    This work, Chef Wanda White: Tricks or Treats [Image 10 of 10], by SPC Devron Bost, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.

    GALLERY

    A woman wearing a white chef's coat and paper toque is photographed in a professional kitchen setting. Her embroidered jacket identifies her as 'Wanda L. White, Executive Chef, Food Forward.' She appears to be engaged in conversation, with a slight smile on her face.
    A female chef in a professional kitchen is chopping red bell peppers on a yellow cutting board. She is wearing a white chef's coat, white chef's hat, and latex gloves. The setting appears to be a commercial or institutional kitchen with stainless steel equipment visible in the background.
    A female chef in a white uniform and chef's hat is working in a commercial kitchen, pouring what appears to be flour or a dry ingredient from a container into a large stainless steel mixing bowl. She is wearing red-framed glasses and her name tag is partially visible, appearing to read 'Wanda'. The setting is a professional institutional kitchen with various utensils and equipment visible in the background.
    A female chef wearing a white uniform and chef's hat is proudly holding a large sheet pan containing a freshly baked rectangular pie or pastry. She is standing in a commercial kitchen environment, smiling at the camera. Her name tag reads 'Wanda L. White' and her uniform bears partial text reading 'THE HUM...' suggesting an institutional or hospitality affiliation.
    A civilian chef in white uniform and toque is instructing a U.S. Army soldier (name tape reads 'GONZALEZ') in a military kitchen facility. They are standing over a large sheet pan containing what appears to be a crumbled or ground food item, likely seasoned ground meat or a baked crumble. The setting appears to be a military dining facility (DFAC) with commercial ovens visible in the background.
    Two individuals in white chef uniforms are conversing in a commercial kitchen setting. The woman on the left, wearing a white chef's hat and latex gloves, is holding a metal tray containing red and green bell peppers. The man on the right is wearing a dark cap and a white chef's coat with a pen in his pocket.
    A civilian chef in white kitchen attire and a U.S. Army soldier in OCP (Operational Camouflage Pattern) uniform are interacting in a military dining facility kitchen. The chef appears to be instructing or demonstrating food preparation techniques to the soldier, holding up a sweet potato. Both individuals are wearing food-safe gloves, suggesting active food preparation or handling.
    A female executive chef named Wanda L. White, wearing a white chef's coat and paper toque, is tasting food directly from her gloved hand in a commercial kitchen. Her embroidered jacket identifies her as 'Executive Chef, Food Forward.' She appears to be sampling a colorful dish, likely a vegetable mixture visible in a large pan nearby.
    A female food service worker in a white uniform, chef's hat, red-framed glasses, and disposable gloves is actively working in a commercial kitchen, handling utensils over a large stainless steel mixing bowl. In the background, a person in military camouflage uniform is visible, suggesting this may be a military dining facility or mess hall. The setting appears to be an institutional kitchen with tiled walls featuring a red and beige stripe pattern.
    A female chef in a white uniform and toque is working in a commercial kitchen, mixing or handling a large quantity of ground meat or crumbled food mixture with gloved hands. She appears focused on her task, leaning over a metal tray or pan. The setting is a professional institutional kitchen with overhead ventilation and fluorescent lighting.

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    TAGS

    #cooking #ForwardFood #goforgreen #culinary #arts #wandawhite #executive #chef #food #health #chop

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