Spc. Melissa Rivera, a food service specialist with the 321st Expeditionary Military Intelligence Battalion prepares a meal from scratch with her team during a practice run for the Philip A. Connelly Program at Joint Base Lewis-McChord, Washington, July 13, 2018. The Connelly competition, a cooking competition presented across all Army food service platforms in garrison and field environments, is the food service team's mission at Always Engaged 2018. (U.S. Army Staff Sgt. Brad Miller)
Date Taken: | 07.13.2018 |
Date Posted: | 07.18.2018 00:12 |
Photo ID: | 4566528 |
VIRIN: | 180713-A-KY778-004 |
Resolution: | 4288x2848 |
Size: | 5.58 MB |
Location: | JOINT BASE LEWIS-MCCHORD, WASHINGTON, US |
Hometown: | ORLANDO, FLORIDA, US |
Web Views: | 55 |
Downloads: | 5 |
This work, Field kitchen heats up for steamy competition [Image 2 of 2], by SFC Brad Miller, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.