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    US Marines and Sailors Participate in Louisiana Seafood Cook-off [Image 2 of 9]

    US Marines and Sailors Participate in Louisiana Seafood Cook-off

    UNITED STATES

    04.22.2018

    Photo by Staff Sgt. Leon Branchaud 

    II Marine Expeditionary Force   

    Sergeant Scott Meadows, a food service specialist with 2d Marine Expeditionary Brigade, prepares ingredients during the Louisiana Seafood Cook-off in New Orleans, Louisiana, April 22, 2018. The cook-off provided Marines and Sailors the opportunity to show the community who we are, what we do and how committed we are to serving our country. (U.S. Marine Corps photo by Lance Cpl. Leynard Kyle Plazo)

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    IMAGE INFO

    Date Taken: 04.22.2018
    Date Posted: 04.22.2018 19:15
    Photo ID: 4323410
    VIRIN: 180422-M-OV347-034
    Resolution: 3158x4737
    Size: 715 KB
    Location: US

    Web Views: 36
    Downloads: 3

    PUBLIC DOMAIN