Feeding the crew of the Mackinaw [Image 6 of 8]

SAULT STE. MARIE, MI, UNITED STATES

03.22.2018

Photo by Master Chief Petty Officer Alan Haraf 

U.S. Coast Guard District 9

A crew member of the Coast Guard Cutter Mackinaw helps the ship's Culinary Specialists prepare lunch for the crew while underway for ice breaking operations, March 22, 2018. The U.S. and Canadian Coast Guards helped break ice on Whitefish Bay and Lake Superior ahead of the opening of the Sault Ste. Marie Locks March 25th, the start of this year’s shipping season. (U.S. Coast Guard photo by Master Chief Petty Officer Alan Haraf)

• Date Taken: 03.22.2018
• Date Posted: 03.27.2018 14:01
• Photo ID: 4245239
• VIRIN: 180322-G-PL299-1951
• Resolution: 3184x2120
• Size: 1.61 MB
• Location: SAULT STE. MARIE, MI, US