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    Steak Team Mission Brings Taste of Texas to Helmand [Image 1 of 9]

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    Two men are grilling meat under a large canvas tent structure in what appears to be a military or field camp setting. The man in the foreground wears a black cap, white shirt, jeans, and heat-resistant gloves while operating tongs over a grill loaded with bacon-wrapped meat. Several water bottles and military-style equipment containers are visible in the background.

    CAMP LEATHERNECK, AFGHANISTAN

    04.14.2011

    Photo by Sgt. Earnest J. Barnes 

    II Marine Expeditionary Force   

    CAMP LEATHERNECK, Helmand province, Islamic Republic of Afghanistan - Terry Chapel and Ralph Perkuhn, volunteers with Steak Team Mission, grill appetizers while preparing to serve a home-cooked meal for the Marines and sailors of 3rd Battalion, 9th Marine Regiment, who are currently deployed to Marjah, Afghanistan. Steak Team Mission, a privately funded, nonprofit organization from Dallas, served the Marines of 2nd Marine Division (Forward) steak dinners in seven separate locations within a five-day period.

    IMAGE INFO

    Date Taken: 04.14.2011
    Date Posted: 04.20.2011 16:26
    Photo ID: 392343
    VIRIN: 110414-M-RE261-001
    Resolution: 2304x3456
    Size: 346.31 KB
    Location: CAMP LEATHERNECK, AF

    Web Views: 482
    Downloads: 15

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