Specialist Johnsid Legaspi, a food service specialist assigned to E Company, 6th Battalion, 101st General Support Aviation Battalion, 101st Combat Aviation Brigade, 101st Airborne Division, helps prepare a lunch featuring fried chicken Aug. 9 at Fort Campbell, Kentucky. Legaspi is part of a 13-member team participating in the Army’s premier culinary arts competition, the Philip A. Connelly Program.
| Date Taken: | 08.09.2017 |
| Date Posted: | 08.14.2017 16:44 |
| Photo ID: | 3672049 |
| VIRIN: | 170809-A-LS265-0102 |
| Resolution: | 4763x3175 |
| Size: | 7.94 MB |
| Location: | FORT CAMPBELL, KENTUCKY, US |
| Web Views: | 45 |
| Downloads: | 4 |
This work, 101st CAB Soldiers compete to represent FORSCOM in Philip A. Connelly Program [Image 3 of 3], by Leejay Lockhart, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
101st CAB Soldiers compete to represent FORSCOM in Philip A. Connelly Program
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