Eight Army food service specialist and a three Soldier detail from the 1st Armored Division Resolute Support Sustainment Brigade, received a coin from Col. John E. Pirog, on behalf of the commander of the Train Advise Assist Command-North for the meal they cooked for more than 600 coalition forces on Mazar-e-Sharif, Afghanistan July 5. Since MES, also known as Camp Marmal, consists on Soldiers and coalition forces from 22 countries, each week a different country provides a short presentation about their country and a cultural meal. This weekly event is known as International Wednesday.
Date Taken: | 07.05.2017 |
Date Posted: | 07.09.2017 05:29 |
Photo ID: | 3550074 |
VIRIN: | 170705-A-LP637-480 |
Resolution: | 1689x921 |
Size: | 767.94 KB |
Location: | AF |
Web Views: | 48 |
Downloads: | 8 |
This work, Cooking for coalition forces [Image 2 of 2], by SGM Shelia Fourman, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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