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A tray of newly wrapped watermelon waits to be brought to the serving line May 24, 2017, at Kadena Air Base, Japan. Fresh fruits and vegetables are available to the customers at the DIFAC in addition to what is served in the main lines. The “Go Green” program aims to highlight the different calorie, fat and protein contents of the many foods available at the DFAC, allowing service members to make more informed decisions on the foods they choose. (U.S. Air Force photo by Senior Airman Quay Drawdy)
| Date Taken: | 05.24.2017 |
| Date Posted: | 05.24.2017 22:39 |
| Photo ID: | 3418637 |
| VIRIN: | 170524-F-JZ560-1018 |
| Resolution: | 3912x2440 |
| Size: | 1.46 MB |
| Location: | KADENA AIR BASE, OKINAWA, JP |
| Web Views: | 24 |
| Downloads: | 7 |
This work, Physical Fitness Pillar [Image 20 of 20], by SSgt Quay Drawdy, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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