170503-N-GP524-0064
PORT EVERGLADES, Fla. (May 3, 2017) Culinary Specialist 3rd Class Justinne Ivanitskiy, from the Philippines, left, Celebrity Chef Udo Mueller, center, and Culinary Specialist 3rd Class Antonio Scott, of Chicago, prepare lunch aboard the amphibious landing dock ship USS New York (LPD 21) during the 27th annual Fleet Week Port Everglades. Fleet Week Port Everglades provides an opportunity for the citizens of South Florida to witness first-hand the latest capabilities of today’s maritime services, and gain a better understanding of how the sea services support the national defense of the United States. (U.S. Navy photo by Mass Communication Specialist 2nd Class Bill Dodge/Released)
| Date Taken: | 05.03.2017 |
| Date Posted: | 05.03.2017 19:48 |
| Photo ID: | 3353385 |
| VIRIN: | 170503-N-GP524-0064 |
| Resolution: | 4334x3054 |
| Size: | 713.21 KB |
| Location: | PORT EVERGLADES, FLORIDA, US |
| Web Views: | 54 |
| Downloads: | 7 |
This work, Fleet Week Port Everglades 2017 [Image 6 of 6], by William Dodge, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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