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Spc. Gregory Randle, a culinary specialist with Headquarters Company, 106th Support Battalion, Mississippi Army National Guard, washes a large pot June 12, 2016, during the 155th Armored Brigade Combat Team's Multi-echelon Integrated Brigade Training (MiBT) exercises at Fort Hood, Texas. (Mississippi National Guard photo by Sgt. Connie Jones, 102d Public Affairs Detachment/Released)
| Date Taken: | 06.12.2016 |
| Date Posted: | 06.14.2016 09:35 |
| Photo ID: | 2656095 |
| VIRIN: | 061216-Z-TQ005-154 |
| Resolution: | 3872x2592 |
| Size: | 2.5 MB |
| Location: | FORT HOOD, TEXAS, US |
| Hometown: | JACKSON, MISSISSIPPI, US |
| Web Views: | 19 |
| Downloads: | 7 |
This work, Feeding the Force [Image 3 of 3], by TSgt Connie Jones, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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