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    650th RSG Soldiers participate in culinary training [Image 1 of 3]

    650th RSG Soldiers participate in culinary training

    SLOAN, NV, UNITED STATES

    11.15.2015

    Photo by Capt. Fernando Ochoa 

    311th Expeditionary Sustainment Command   

    Spc. Marcos Houston and Pfc. Genephere Mata, 650th Regional Support Group, serve lunch to hungry Soldiers during their participation in a Joint Culinary Training Program exercise at the George W. Dunaway Army Reserve Center in Sloan, Nev., Nov. 15. Sponsored by the Joint Culinary Training Program, this training is designed to be a module for identifying those personnel who will compete at the annual U.S. Army Culinary Arts Competition held at Fort Lee, Va.

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    IMAGE INFO

    Date Taken: 11.15.2015
    Date Posted: 11.25.2015 14:16
    Photo ID: 2306176
    VIRIN: 151115-A-VA095-000
    Resolution: 3550x2945
    Size: 1.54 MB
    Location: SLOAN, NV, US

    Web Views: 12
    Downloads: 4

    PUBLIC DOMAIN