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U.S. Navy Culinary Specialist Seaman Andrew Gappi, left, passes Culinary Specialist 2nd Class Stephen Rollins a box of food to be cooked for dinner aboard the guided missile destroyer USS Ramage (DDG 61) March 30, 2014, in the Mediterranean Sea. The Ramage was on a scheduled deployment supporting maritime security operations and theater security cooperation efforts in the U.S. 6th Fleet area of responsibility. (U.S. Navy photo by Mass Communication Specialist 2nd Class Jared King/Released)
| Date Taken: | 03.29.2014 |
| Date Posted: | 04.08.2014 21:58 |
| Photo ID: | 1231063 |
| VIRIN: | 140330-N-CH661-287 |
| Resolution: | 4305x3075 |
| Size: | 1.51 MB |
| Location: | USS RAMAGE (DDG 61), AT SEA |
| Web Views: | 11 |
| Downloads: | 1 |
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