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Images: Carving for gold [Image 4 of 17]

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Carving for gold

Lance Cpl. Jonathon Sanow, U.S. Marine Corps culinary specialist, Okinawa, Japan, places the finishing touches on the Marine Corps team's ice sculpture, March 7. Ice Carving was one of many events during the 37th Annual Military Culinary Arts Competition at Fort Lee, Va. The competition, which is the largest of its kind in North America, featured more than 300 military chefs battling in more than 650 judged categories over two weeks.



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Public Domain Mark
This work, Carving for gold [Image 4 of 17], by Keith Desbois, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.

Date Taken:03.07.2012

Date Posted:03.12.2012 12:25

Photo ID:540059

VIRIN:120307-A-#####-399

Resolution:5616x3744

Size:7.77 MB

Location:FORT LEE, VA, USGlobe

Hometown:CANTON, MI, US

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