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The U.S. Army Reserve Culinary Arts Team (USARCAT) competes during the Joint Culinary Arts Exercise (JCTE) at Fort Gregg-Adams, Virginia, Feb 26 - March 7, 2025. The JCTE is an annual military event showcasing culinary talent across all components of the Department of Defense and is the largest culinary event in North America. (U.S. Army Reserve video by Sgt. Cameron Hershberger)
(Music permissions acquired via Universal Production Music paid for by USARC)
| Date Taken: | 03.07.2025 |
| Date Posted: | 03.17.2025 12:38 |
| Category: | Series |
| Video ID: | 955528 |
| VIRIN: | 250307-A-VC966-1351 |
| Filename: | DOD_110867581 |
| Length: | 00:01:25 |
| Location: | US |
| Downloads: | 4 |
| High-Res. Downloads: | 4 |
This work, U.S. Army Reserve Culinary Arts Team | Episode One, by SSG Cameron Hershberger, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
