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Naval History & Heritage Command takes us into the History Galley with another recipe from the 1945 edition of the Cookbook of the U.S. Navy. Tapioca pearls, like rice, can keep for a long time if kept dry. That makes it perfect for ships with a long deployment, and perfect for a crew that likes desserts! Follow along and learn how to make this recipe at home!
| Date Taken: | 10.29.2020 |
| Date Posted: | 12.31.2020 13:09 |
| Category: | Series |
| Video ID: | 779326 |
| VIRIN: | 201029-N-AD537-725 |
| Filename: | DOD_108125751 |
| Length: | 00:04:58 |
| Location: | US |
| Downloads: | 2 |
| High-Res. Downloads: | 2 |
This work, The History Galley: Tapioca Cream, by Thomas Frezza, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
