Three U.S. Army Food Specialists participated in a cook-off, demonstrating their knowledge of food, kitchen safety, and time management to members of the local community during this Army Week – Philadelphia event.
INTERVIEW: CHEF KEVIN “STEEK” COOPER AND PRIVATE FIRST CLASS KELLI E. MCLAUGHLIN,GULF 328, 1/111TH INFANTRY REGIMENT, U.S. ARMY NATIONAL GUARD
| Date Taken: | 12.12.2019 |
| Date Posted: | 12.16.2019 12:09 |
| Category: | Package |
| Video ID: | 729323 |
| VIRIN: | 191212-A-BD830-100 |
| PIN: | 191212 |
| Filename: | DOD_107527931 |
| Length: | 00:01:52 |
| Location: | PHILADELPHIA, PENNSYLVANIA, US |
| Downloads: | 2 |
| High-Res. Downloads: | 2 |
This work, CULINARY WARRIORS BATTLE AT THE PHILLY TERMINAL, by 1SG Gregory Williams, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
