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VIRGINIA BEACH, Va. (Feb. 8, 2019) Sailors from USS Gerald R. Ford’s (CVN 78) supply department attended Chef Jacoby Ponder’s first Chefprenuer Academy held at Stratford University Feb. 4–8, 2019. (U.S. Navy video by Mass Communication Specialist 2nd Class Cat Olaes)
| Date Taken: | 02.13.2019 |
| Date Posted: | 02.14.2019 09:20 |
| Category: | Interviews |
| Video ID: | 659931 |
| VIRIN: | 190213-N-ZE240-1001 |
| Filename: | DOD_106453908 |
| Length: | 00:02:09 |
| Location: | NEWPORT NEWS, VA., US |
| Downloads: | 13 |
| High-Res. Downloads: | 13 |
This work, Innovative Training Makes Impact on Ford Culinary Specialists, by PO2 Cathrine Yanez, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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