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Cpl. Marisela Olibares speaks about her experience during the Headquarters and Headquarters Squadron Chef of the Quarter competition aboard Marine Corps Air Station Cherry Point, N.C., Aug. 18, 2016. Olibares faced two other Marines in the quarterly competition that tested competitors on the taste of their food, plate display, table appearance and culinary knowledge. Olibares is a food service specialist with H&HS. (U.S. Marine Corps video by Cpl. Jason Jimenez/ Released)
| Date Taken: | 08.18.2016 |
| Date Posted: | 08.19.2016 16:02 |
| Category: | Package |
| Video ID: | 479958 |
| VIRIN: | 160818-M-AI083-912 |
| Filename: | DOD_103590651 |
| Length: | 00:00:39 |
| Location: | MARINE CORPS AIR STATION CHERRY POINT, NORTH CAROLINA, US |
| Downloads: | 1 |
| High-Res. Downloads: | 1 |
This work, #FlybyFriday Cpl. Marisela Olibares, by Sgt Jason Jimenez, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
