Story by Sgt. Trenton Fouche | Joint Force Headquarters - Illinois National Guard Public Affairs | 09.02.2022
CHICAGO – Thelma Barrios, the daughter of a Mexican immigrant, was just four-years-old when she moved to Chicagoland from Nuevo Laredo, Mexico. When she arrived in Illinois, she didn’t know a single word of English. Master Sgt. Barrios is now the senior human resources noncommissioned officer for the more than 1,700 Soldiers of the 108th Sustainment Brigade ensuring the right people......
Story by Staff Sgt. Tegan Kucera | Michigan National Guard | 09.01.2020
HOLLAND, Mich. -- Protecting all Michigan residents is a tall order, to include those who are the seasonal workers helping out with food production for a few months in the summer and fall....
Story by Jean Han | 1st Armored Division | 03.30.2020
FORT BLISS, Texas - The best young culinary specialists from across the 1st Armored Division and Fort Bliss unsheathed their steel knives and sharp carvers to fight for honor and gastronomic glory at the biggest culinary battle of the year, the 45th Annual Joint Culinary Training Exercise (JCTE), which took place from Mar. 4 - 13 at Fort Lee, Virginia. Administered by the Joint Culinary Center......
