Photo by Sgt. David Edge | 11th Armored Cavalry Regiment | 08.24.2016
FORT IRWIN, Calif. — U.S. Army Pfc. Bradly Cousino, a cook assigned to Headquarters Troop, Regimental Support Squadron, 11th Armored Cavalry Regiment, works the grill, preparing hamburgers for Soldiers entering the Regimental Dining Facility for lunch, Aug. 24, 2016. (U.S. Army Photo by Pvt. Austin Anyzeski)...
Photo by Sgt. David Edge | 11th Armored Cavalry Regiment | 08.24.2016
FORT IRWIN, Calif. — U.S. Army Staff Sgt. Sahara Neria, a shift leader assigned to Headquarters Troop, Regimental Support Squadron, 11th Armored Cavalry Regiment, demonstrates how to cut a sheet cake for the Philip A. Connelly judges Aug 24, 2016, at Fort Irwin’s Regimental Dining Facility. The Philip A. Connelly award provides recognition for excellence in the preparation and serving of......
Photo by Sgt. David Edge | 11th Armored Cavalry Regiment | 08.24.2016
FORT IRWIN, Calif. — U.S. Army Sgt. Tricialynn Blair, a cook assigned to Headquarters Troop, Regimental Support Squadron, 11th Armored Cavalry Regiment, goes through Fort Irwin’s Regimental Dining Facility’s safety logbook, Aug. 24, 2016, with Kenneth Baker, an inspector with the Philip A. Connelly awards program. The Philip A. Connelly award provides recognition for excellence in the......
Photo by Sgt. David Edge | 11th Armored Cavalry Regiment | 08.24.2016
FORT IRWIN, Calif. — The Food Service Specialists and the Philip A. Connelly judges pose for a picture in front of Fort Irwin’s Regimental Dining facility, Aug. 24, 2016. The Philip A. Connelly award provides recognition for excellence in the preparation and serving of food in Army troop dining facilities and during field kitchen operations. (U.S. Army Photo by Sgt. David Edge, 11th ACR)...
