Photo by Lee Mundy | Naval Supply Systems Command | 11.20.2024
Amount of food prepared by Culinary Specialists for afloat Sailors during Thanksgiving 2024
Video by Jonah Brandt, Lee Mundy and Scott Mundy | Naval Supply Systems Command | 10.07.2024
NAVSUP and the Supply Corps wish Happy 249th Birthday to U.S. Navy!
Photo by Lee Mundy | Naval Supply Systems Command | 04.24.2024
Naval Sustainment System-Supply 2.0
Photo by Lee Mundy | Naval Supply Systems Command | 04.24.2024
Naval Sustainment System-Supply 2.0
Photo by Lee Mundy | Naval Supply Systems Command | 11.20.2023
Navy 2023 Thanksgiving meal consumption
Photo by Lee Mundy | Naval Supply Systems Command | 08.23.2023
NAVSUP FLC Yokosuka Logistics Support Center (LSC) team welcomed aircraft carrier USS Ronald Reagan (CVN 76) to its homeport by providing transportation, waste management, delivery of mail and other support. -Photo by Morita Midoriko. Released....
Photo by Lee Mundy | Naval Supply Systems Command | 11.21.2022
This year, the Navy has plans to prepare an estimated 77,450 pounds of roast turkey, 19,800 pounds of baked ham, 21,500 pounds of stuffing, 35,800 pounds of mashed potatoes, 16,000 pounds of sweet potatoes, 8,800 pounds of green bean casserole, 12,000 pounds of corn, 6,500 pounds of shrimp cocktail, 4,850 pounds of cranberry sauce, 3,600 gallons of gravy, 3,700 gallons of egg nog and 7,850......
Photo by Lee Mundy | Naval Supply Systems Command | 03.19.2021
NAVSUP NSS-Supply Logo
