Food service organizes lunch to celebrate 236th Marine Corps birthday

Photo By Staff Sgt. Bruno Bego | Marines stand in line to get food at Mess Hall 521 during a Marine Corps’ birthday celebration lunch aboard Camp Lejeune, N.C., Nov. 8. During the event food service Marines prepared steak and lobster, as well as a cake for everyone attending the lunch.  

CAMP LEJEUNE, NORTH CAROLINA, UNITED STATES

11.08.2011

Story by Cpl. Bruno Bego 

II Marine Expeditionary Force   

CAMP LEJEUNE, N.C. -- As the Marine Corps prepared to celebrate its 236th birthday, many units made arrangements to celebrate the event.

On this occasion, food service specialists with Combat Logistics Regiment 27, 2nd Marine Logistics Group organized a lunch to celebrate the birthday aboard Camp Lejeune, N.C., Nov. 8, 2011.

During the event food service Marines prepared steak and lobster, as well as a cake for everyone attending the lunch.

• Date Taken: 11.08.2011
• Date Posted: 11.15.2011 11:45
• Story ID: 80064
• Location: CAMP LEJEUNE, NORTH CAROLINA, US