Subscribe
YOKOSUKA, Japan (Jan. 14, 2021) Chief Culinary Specialist Submarine Ryan Ash, a native of Midland, Texas, recently reported to Commander, Submarine Group 7 in Yokosuka, Japan, after a successful tour aboard USS Louisiana (SSBN 743) in Bremerton, Washington. With his wife and two chihuahuas, he is ready to add Japan to the extensive list of cultural experiences he has had in his Navy career, and save as many animals as he can while doing it. Welcome aboard, Chief!
| Date Taken: | 01.14.2021 |
| Date Posted: | 01.14.2021 02:25 |
| Photo ID: | 6481124 |
| VIRIN: | 210114-N-PD773-0001 |
| Resolution: | 5473x3649 |
| Size: | 1.65 MB |
| Location: | YOKOSUKA, KANAGAWA, JP |
| Hometown: | MIDLAND, TX, US |
| Web Views: | 60 |
| Downloads: | 3 |
This work, Chief Culinary Specialist Submarine Ryan Ash from Midland, Texas, by LT Cassandra Thompson, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
LEAVE A COMMENT