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Staff Sgt. Keith Williams, dining facility manager and cook for Headquarters and Headquarters Company, 704th Brigade Support Battalion, 2nd Brigade, 4th Infantry Division, checks the internal temperature on a roast to make sure it is ready to serve to cadre and cadets at Cadet Summer Training, here. Reserve Soldiers and civilian contractors will prepare and serve up to 2,200 meals per day during the Cadet Summer Training exercise. (Photo by Spc. James Bradford, 372nd Mobile Public Affairs Detachment)
| Date Taken: | 06.05.2015 |
| Date Posted: | 06.10.2015 16:36 |
| Photo ID: | 1990196 |
| VIRIN: | 050615-A-AB123-002 |
| Resolution: | 220x146 |
| Size: | 12.98 KB |
| Location: | FORT KNOX, KENTUCKY, US |
| Web Views: | 49 |
| Downloads: | 2 |
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