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    Marine chefs face off during competition

    Marine chefs face off during competition

    HAVELOCK, NC, UNITED STATES

    09.26.2013

    Photo by Pfc. Mike Granahan 

    II Marine Expeditionary Force

    Cpl. Brandon M. Bower presents his meal consisting of shrimp scampi, Wisconsin cheese soup, linguini pasta, asparagus with bacon pieces, wheat bread, and ice cream delight during the chef of the quarter competition on Cherry Point Sept. 26. Bower placed first in the competition and is a food service specialist with Headquarters and Headquarters Squadron.

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    IMAGE INFO

    Date Taken: 09.26.2013
    Date Posted: 10.03.2013 16:36
    Photo ID: 1030433
    VIRIN: 130926-M-IM838-716
    Resolution: 5760x3840
    Size: 8.55 MB
    Location: HAVELOCK, NC, US 

    Web Views: 8
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