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    Chef of quarter competition sizzles at Anderson Hall Dining Facility [Image 1 of 7]

    Chef of quarter competition sizzles at Anderson Hall Dining Facility

    MARINE CORPS BASE HAWAII, HI, UNITED STATES

    02.27.2013

    Photo by Lance Cpl. Suzanna Lapi 

    Marine Corps Base Hawaii

    Sgt. Kendall Joseph, a property chief for Anderson Hall Dining Facility, chops onions in preparation for the chef of the quarter competition on Marine Corps Base Hawaii, Feb. 27. The chefs were allowed to select their menus, incorporating their styles and tastes in the hopes of claiming the coveted title.

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    IMAGE INFO

    Date Taken: 02.27.2013
    Date Posted: 03.01.2013 13:52
    Photo ID: 877151
    VIRIN: 130227-M-NP085-001
    Resolution: 2100x1609
    Size: 1.79 MB
    Location: MARINE CORPS BASE HAWAII, HI, US

    Web Views: 150
    Downloads: 4

    PUBLIC DOMAIN