Sgt. Gabriel J. Earle, a food service sergeant with the 35th Signal Brigade, demonstrates how to prepare garnishments to Spc. Angel Richard, a 35th Signal Brigade food service specialist, while Maj. Gen. LaWarren V. Patterson, the Commanding General of the Signal Center of Excellence and Fort Gordon, and Ronald S. Pflieger, the SIGCoE command sergeant major, watch during the Hulsey and Blackstone Culinary Workshop Nov. 20, 2012. The program ensured that food service contractors and Soldiers were trained on advance culinary arts techniques, which allowed Fort Gordon dining facilities to have food displays to showcase for the Thanksgiving holiday. (Photo by 35th Signal Brigade Public Affairs/Released)
Date Taken: | 11.20.2012 |
Date Posted: | 11.21.2012 10:48 |
Photo ID: | 787727 |
VIRIN: | 121120-A-YU969-002 |
Resolution: | 3648x2736 |
Size: | 3.54 MB |
Location: | FORT GORDON, GA, US |
Web Views: | 55 |
Downloads: | 1 |
This work, Fort Gordon chefs sharpen skills through culinary workshop [Image 2 of 2], by MAJ Devon Thomas, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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