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Images: 593rd Sustainment Brigade Dining Facility competes with heart for Phillip A. Connelly Award [Image 2 of 3]

Photo by Sgt. Jacqueline FennellSmall RSS IconSubscriptions Icon

593rd Sustainment Brigade Dining Facility competes with heart for Phillip A. Connelly Award

Pfc. David Schnieder, a food-service specialist assigned to Headquarters and Headquarters Company, 593rd Sustainment Troops Battalion, and attached to the 593rd Sustainment Brigade’s Dining Facility, Joint Base Lewis-McChord, Wash., garnishes a Hawaiin Kalua Pig as the temperature is inspected by a quality assurance evaluator during the Phillip A. Connelly Food Service Competition, June 12. The 593rd Dining Facility competed at the Installation Command’s regional level after being nominated for best-in-food-service at JBLM, earlier this year and will compete for the Department of Army level in October if they win.



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Public Domain Mark
This work, 593rd Sustainment Brigade Dining Facility competes with heart for Phillip A. Connelly Award [Image 2 of 3], by SGT Jacqueline Fennell, identified by DVIDS, is free of known copyright restrictions under U.S. copyright law.

Date Taken:06.12.2012

Date Posted:06.19.2012 19:59

Photo ID:607416

VIRIN:120612-A-WN224-115

Resolution:3039x2136

Size:3.5 MB

Location:JOINT BASE LEWIS-MCCHORD, WA, USGlobe

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593rd Sustainment Brigade Dining Facility competes with heart for Phillip A. Connelly Award

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