U.S. Air Staff Sgt. Force Charles Camantigue, a cook with the 627th Force Support Squadron Olympic Dining Facility, restocks fruit in the dining facility at Joint Base Lewis-McChord, Washington, Feb. 13, 2024. The Olympic Dining Facility supports all Team McChord service members, families, and retired service members with meals three times a day, every day. (U.S. Air Force photo by Airman 1st Class Megan Geiger)
| Date Taken: | 02.08.2024 |
| Date Posted: | 04.26.2024 11:39 |
| Photo ID: | 8361207 |
| VIRIN: | 240208-F-SK889-1015 |
| Resolution: | 7360x4912 |
| Size: | 4.96 MB |
| Location: | JOINT BASE LEWIS-MCCHORD, WA, US |
| Web Views: | 1 |
| Downloads: | 0 |
This work, Beyond the Basics: Olympic Dining Facility introduces specialty meals [Image 3 of 3], by A1C Megan Geiger, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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