Airman First Class Tvon Jones, 7th Force Support Squadron Lonnghorn Dining Facility services member, teaches how to efficiently chop vegetables at Dyess Air Force Base, Texas, April 21, 2021. The new production line is part of a streamlined process in order to quickly get food to customers. (U.S. Air Force photo by Staff Sgt. Sha'Mar Smith)
| Date Taken: | 04.21.2021 |
| Date Posted: | 10.19.2021 11:38 |
| Photo ID: | 6890087 |
| VIRIN: | 210421-F-AK971-004 |
| Resolution: | 2768x1848 |
| Size: | 1.96 MB |
| Location: | US |
| Web Views: | 21 |
| Downloads: | 1 |
This work, Photo Story (4 of 7) [Image 7 of 7], by SSgt Sha Mar Smith, identified by DVIDS, must comply with the restrictions shown on https://www.dvidshub.net/about/copyright.
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